stuffed summer sandwich with tapenade
Wrap this one up and take it on a picnic.
cauliflower & potato curry with peas
I first made this 30 years ago when I was just out of cooking school and sick of French food.
braised leeks with oven-baked polenta
The best thing you can do with leeks is braise them, as I discovered in a recipe from the Wall St. Journal’s food section.
homemade peanut butter cups
You know that sweet something-something we all need after dinner? I have found the perfect thing.
lamb burgers with herbed yogurt sauce
An anti-inflammatory diet that happens to be good for everyone.
braised green beans with dill
I can’t make a raft of resolutions and stick to them. I can do one thing and one thing only and that is eat more vegetables.