spaghetti alla carbonara
Aaaah, carbonara. Is there any better comfort food? Just add peas.
spinach slaw with crispy pepitas
For a Mexican fiesta…and you can use kale instead of spinach.
frozen berries with warm white chocolate cream
It’s the contrast of hot and cold that makes this so phenomenal, not to mention it takes about 10 minutes to make.
salmon with braised lentils
I’ve got Ina Garten on the brain. And tomato paste. Yes, Ina Garten and tomato paste. Let me explain.
moroccan chicken tagine
You don’t have to own a real tagine to make this—a Dutch oven or other heavy pot works great.